• A new premium brand of vintage cider

    3Cs vintage cider is a delicious new brand of cider produced by Masterchef critic and food writer William Sitwell, musician Toby Grafftey Smith and designer Jasper Galloway

  • Fresh, rich and delicious

    3Cs vintage cider is made from classic English apple varieties and is pressed and fermented to create a perfect drink for relaxed glugging


3Cs cider came out on top this week during a tasting on Channel Four's popular show Sunday Brunch. The programme, hosted by Tim Lovejoy and Simon Rimmer, featured a range of ciders introduced by resident expert Rebecca Seal. Guests Dawn O'Porter and comedian Matt Richardson commented on the drink's very British taste and flavour, its fantastic nose and how well it would go with roast chicken or pork. Finally when asked to pick their favourite from the line-up the result was an overwhelming thumbs-up to 3Cs.

'Time and time again 3Cs cider is winning plaudits,' says 3Cs cider maker Jasper Galloway. 'And to win a tasting when you're up against other very well-known brands is a brilliant result. This comes at a perfect time, just as the sun starts to shine and people are once again turning to cider. Except this year, for the first time, many are turning to 3Cs!'

Contact Us

3Cs Cider, Halse Copse Farm, Halse,
Brackley NN13 6DZ
Email: enquiries@3cscider.com

Our Cider

Our blend of apples, which includes the classic English varieties Harry Masters and Chisel Jersey, is pressed and fermented to create a rich and delicious vintage cider.

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  • 2014 award
  • silver award
  • silver award
  • gold award
  • great taste 2016